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Pu'erh Menghai Tuo Cha Mûr

Pu'erh Menghai Tuo Cha Mûr

208-100-P
En stock: 331
3.9
Chine
9.42
9.42
CN
Origine
Chine
Asie
Niveau de caféine (mg/1g)
0
1-10
11-20
21-30
31-40
41+
Description
Description
Le Pu'erh Tuo Cha Mûr est constitué de feuilles de thé pu'erh individuellement comprimées et emballées. Cet adorable mini Tuo Cha est produit dans la province du Yunnan. Le pu'erh mûr est réputé pour son goût riche et corsé, avec des notes de mélasse noire, de terre et de cacao noir. Il est juste assez fermenté pour enlever l'amertume d'un pu'erh cru et préserver le cha qi stimulant d'un pu'erh cru ! Lorsqu'ils sont infusés dans l'eau, les petits blocs perdent leur forme et libèrent un élixir apaisant.

Le thé a un magnifique arôme terreux et fumé et produit une liqueur cuivré foncé terreuse et douce, à l'arrière-goût sucré salé. Notre Pu'erh Tuo Cha Mûr est onctueux - une manière réellement satisfaisante de déguster un pu'erh !
Comment faire
une tasse de thé parfaite
1 CAC ou 1 SACHET
200ml
95°C
1.5 - 3 min
Détails
Ingrédients:
Thé Pu'erh
Commentaires
Ivan Postovit
Août 2024
[EN] My first tealyra purchase, bought this in August 2024 and got next day shipping. As soon as I opened the packaging I was hit with a wall of that awful fishy/salmon smell and tastes just as bad. Avoid this tea, will probably avoid purchasing Pu erh from this site for the foreseeable future.
David Lewis
Juin 2024
[EN] in a gaiwan it gets strong fast, but even though it's not to me the best of tastes, it's still quite decent - and it's quite useful to carry around for work or travel
C B
Janvier 2023
[EN] SO I really took a gamble on this pouch of tuochas from Tealyra. I was real worried they would be a gross type of ripe puerh. BUT THEY ARE GREAT. Really, they are exactly what I look for from these tuochas. Very dark, very deep, tastes like dark chocolate, coffee and rich dark bread and NO negative flavor characteristics. Three great full mugs — I really should have tried for a fourth. Interestingly, EACH steep had this dusky silt of puerh in the bottom – not sure if that means it’s a lower quality for Puerh People, but to me it made for a richer cup and exactly what I wanted. The tuocha also immediately lost its shape on the first steep, which I also don’t know if that means it’s a high or low quality tuocha… but VERY happy with these! They are perfect for my flavor preferences! I would gladly buy more of them. I think there were 15 tuochas in the 100 gram pouch I bought. They are a larger size tuocha compared to most.

Flavors: Bread, Coffee, Dark Chocolate, Rye
Bob Leta's Husband
Décembre 2020
[EN] I use T-SAC's, #2, available on line, stapled after filling with two toucha in 10 OZ water glass, In 1100 Watt microwave for 168 seconds, casting off first 15 second immersion, then do same 168 second microwave heating immersion to drink safely casting off old dust etc... After ten seconds color will get dark with same T-SAC, second time around. You can do same way for about 6 times, but you have to use tweezers to pull out T-SAC from heated water & put back in, dunking every two seconds. Be patients & dunk 20 to 40 times. Even reverse T-SAC. As you progress the tea gets sweeter! Very enjoyable. Only for the patient & experienced Pu-er tea lovers.
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